Recipes

Category: CondimentsStop serving those store-bought jars of salsa and start serving this delicious, homemade salsa brought to life by great grill flavor. Great with chips, as a topping for chicken or … read more

Category: ChiliMost of us are watching our fat intake these days, but in the case of the hamburger, a slightly fattier meat makes for a moister burger. Ground round or sirloin tend to dry out. However … read more

Category: AppetizersMost of us are watching our fat intake these days, but in the case of the hamburger, a slightly fattier meat makes for a moister burger. Ground round or sirloin tend to dry out. Ho … read more

Category: AppetizersWith this recipe, you'll transform a bar food -- potato skins -- into a luxurious treat. Feel free to make mashed potatoes with all the potato that you're digging out from the skin … read more

Category: AppetizersINGREDIENTS:6 Avocados1 1/2 Tblsp. Lime Juice1 Tsp. garlic saltSalt to taste1/2 cup salsaDiced tomatoesSTEPS:Massage avocados sensously.Slice lenghwise, remove pit, cut pulp into a … read more