Myron Mixon MMH20 H2O Pellet Smoker

Introducing the BARQ-H2O Pellet Smoker — The Next Evolution in BBQ

Meet the BARQ-H2O Pellet Smoker by Smokin’ Brothers — the ultimate fusion of traditional water smoking and modern pellet technology. Designed for pitmasters who want competition-level results with everyday ease, the BARQ-H2O delivers the perfect balance of heat, moisture, and smoke for consistently outstanding barbecue.

Priced at $2,199, the BARQ-H2O isn’t just a smoker — it’s your shortcut to championship-quality bark, juicier meats, and unbeatable flavor every time you cook.

Whether you're an enthusiastic backyard griller or a serious competitor, this compact, high-performance smoker gives you professional results with unmatched simplicity.

Key Features & Benefits

H2O Cooking Technology
Harness the power of water smoking for superior moisture retention and flavor. The BARQ-H2O is easy to start, easy to clean, and delivers juicier results than traditional dry smokers.

Versatile Cooking Styles
Cook hot and fast or low and slow — the BARQ-H2O adapts to your style and maintains stable temperatures for reliable, repeatable results.

Patented Water Pan Design
Engineered to maintain optimal humidity levels automatically, producing tender, flavorful meats without constant monitoring or refilling.

Exceptional Heat Retention
A double-wall insulated firebox ensures even, forgiving heat distribution — no rotating meats, no hotspots, no stress.

Que-View WiFi Controller (Made in the USA)
Monitor and control your smoker remotely with precision temperature management from anywhere.

Large Front-Facing Hopper (20 lb Capacity)
The forward-mounted hopper improves efficiency, accessibility, and makes the BARQ-H2O ideal for both mobile use and built-in outdoor kitchens.

Heavy-Duty Auger System
Built with brass gears and an aluminum shear pin for long-term reliability and consistent pellet feed.

Year-Round Performance
The insulated firebox and center smoke stack allow you to maintain stable cooking temperatures even in cold or windy conditions.

Why Choose the BARQ-H2O?

Perfect Bark & Crispy Skin
The combination of radiant heat and moisture creates competition-quality bark on brisket and beautifully crisp poultry skin.

Proven Competition Technique
Water smoking is a proven method used by championship pitmasters — now made simple and accessible.

Professional Results Without the Hassle
No rotating, no babysitting, no guesswork — just consistent, forgiving, pro-level results every time.

The BARQ-H2O Pellet Smoker doesn’t just cook food — it creates barbecue worth bragging about. ??