Blackstone 2 Burner Liquid Propane Portable Outdoor Griddle

What Problem This Griddle Solves

Traditional grills are excellent for foods that can sit directly on cooking grates, but smaller or delicate foods can be more difficult to prepare.

The Blackstone flat-top cooking surface greatly expands what you can cook outdoors. Eggs, pancakes, bacon, hash browns, grilled sandwiches, cheesesteaks, fried rice, vegetables, smash burgers, and other foods can all be prepared directly on the griddle.

Its large cooking surface also allows several foods to be prepared simultaneously, while the two independent burners let you establish different heat zones.

Key Features

• 28-inch outdoor flat-top griddle
• Two independently controlled burners
• Liquid propane fuel
• Up to 34,000 BTUs on the classic 28-inch configuration
• Large steel griddle cooking surface
• Separate temperature zones for versatile cooking
• Built-in ignition for convenient startup
• Blackstone Rear Grease Management System
• Side shelf provides additional food-prep space
• Two heavy-duty wheels for easier movement
• Excellent for breakfast, burgers, steaks, vegetables, fried rice, fajitas and more

Blackstone lists the classic 28-inch model with a 28-3/4" W × 18-1/4" D cooking surface and two adjustable heat controls.

Model Note: Blackstone has produced several versions of its 28-inch 2-burner griddle. Current Omnivore versions may use a 24,000-BTU system and approximately 524 sq. in. cooking area, while classic versions such as model 1517 use a 34,000-BTU system.

Compatibility / Fuel Type

Fuel: Liquid Propane (LP)

Designed for connection to a standard propane cylinder using the appropriate Blackstone regulator and hose assembly.

This is a complete outdoor cooking appliance rather than a replacement part, making it an excellent choice for:

• Backyard cooking
• Patio cooking
• Outdoor entertaining
• Breakfast cooking
• Smash burgers
• Steak and chicken
• Hibachi-style meals
• Vegetables and stir-fry
• Large family meals

The two independently controlled burners make it possible to maintain different temperatures on each side of the griddle.

Installation / Use Instructions

1. Assemble the griddle according to the Blackstone owner's manual and connect the approved liquid propane cylinder and regulator.
2. Before first use, properly season the steel griddle surface to create a protective, naturally nonstick cooking layer.
3. Ignite the burners and adjust each control independently to establish the desired cooking temperatures.

Always use the griddle outdoors in a properly ventilated area and follow Blackstone's required clearances and propane safety instructions.

Why Buy From Bar-B-Que.com

• Trusted grill experts since 1974
• Genuine replacement parts and premium accessories
• Fast nationwide shipping
• Family-owned with real product support

FAQ Section

How many burners does this Blackstone griddle have?
It has two independently controlled burners, allowing you to create separate cooking zones for different foods.

What type of fuel does it use?
This Blackstone griddle is designed to operate on liquid propane.

What can I cook on a Blackstone griddle?
The flat cooking surface is suitable for smash burgers, steaks, chicken, bacon, eggs, pancakes, hash browns, vegetables, fajitas, fried rice, cheesesteaks, grilled sandwiches and many other foods.

Does the Blackstone griddle need to be seasoned?
Yes. The steel griddle surface should be properly seasoned before cooking and maintained with a thin protective layer of oil. Proper seasoning helps protect the surface and creates the characteristic Blackstone cooking finish.

Does it have separate temperature controls?
Yes. The two burners are independently controlled, allowing one side of the griddle to operate at a different temperature than the other. This is especially useful when preparing several foods simultaneously.