Smokin Brothers SB-S101 Plus the Kitchen Sink Rub

What Problem This Part Solves
This rub simplifies seasoning by delivering a single, well-rounded blend that enhances flavor, improves bark formation on smoked meats, and eliminates the need for multiple spice mixes.

Key Features 
Bold all-purpose BBQ rub for meats and vegetables
Savory-forward flavor with light sweetness and smoke
Ideal for grilling, smoking, roasting, and baking
Fine grind for even seasoning and crust formation

Installation / Use Instructions (1–3 steps)

Apply evenly to food prior to cooking.

Let rest for 15–30 minutes to absorb flavor.

Cook using your preferred grilling or smoking method.

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FAQ Section (5 questions & answers)

Does this fit my grill?
Yes — this seasoning works with any grill, smoker, oven, or cooktop.

What is this part made of?
It is made from a proprietary blend of spices, herbs, salt, and sugar.

How long should this part last?
Stored in a cool, dry place, it will retain peak flavor for 12–24 months.

How do I install it?
Sprinkle or rub it directly onto food before cooking — no tools required.

Why choose this replacement part over others?
It provides a bold yet balanced flavor profile that works across a wide range of foods with one simple seasoning.