The classic size for scrambled eggs or a batch of cornbread, the Lodge 8 inch skillet combines timeless design and flawless function.
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Seasoned with oil for a natural, easy-release finish that improves with use | 
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Easy care: hand wash, dry, rub with cooking oil | 
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The right tool to sear, sautbake, broil, braise, fry or grill | 
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At home in the oven, on the stove, on the grill or over the campfire | 
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Great for induction cooktops | 
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Brutally tough for decades of cooking | 
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Unparalleled in heat retention and even heating | 
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